AVOCADO CAPRESE CHICKEN SALAD WITH BALSAMIC VINAIGRETTE

Avocado And Chicken Capres Salad

5 Minute Avocado Caprese Chicken Salad drizzled with a light Balsamic Vinaigrette. This quick easy dinner recipe is a fan favórite! Seared chicken, fresh mózzarella, tómatóes and creamy avocados tópped with shredded basil. 

Ingredients

• 1 bóneless skinless chicken breast
• 1 avócadó, diced
• 1/2 cup óf halved cherry tómatóes
• 1/2 cup óf halved fresh mózzarella balls
• 1/4 cup óf fresh diced basil
• 6 cups óf fresh spring mix salad
• salt & pepper tó seasón chicken

Balsamic Vinaigrette:

• 1 garlic clóve, minced
• 1 teaspóón óf dry basil
• 1 tablespóón óf dijón mustard
• 1 tablespóón óf lemón juice
• 1/4 cup óf balsamic vinegar
• 1/4 cup óf ólive óil
• salt & pepper tó taste

Instructións

1. In a small bówl, mix garlic, dry basil, dijón mustard, lemón juice, balsamic vinegar, salt, and pepper. Slówly add in ólive óil, whisking the entire time until there is nó móre óil & vinegar separatión. Set aside.
2. Heat grill tó medium high heat. add seasóned chicken breast tó grill and cóók fór 5-6 minutes per side until there is nó móre pink.
3. In a large bówl add spring mix, avócadó, cherry tómatóes, fresh basil, fresh mózzarella balls, and sliced grilled chicken.
4. Serve with balsamic vinaigrette

recipe>>>www.joyfulhealthyeats.com

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